January 21, 2023
Food labelling is mandatory in many countries, but why is it required in the first place? and what does it mean for consumers?
January 21, 2023
Ingredient declaration is not only is it a legal requirement for a food producer, it also helps consumers make informed decisions when purchasing food.
February 8, 2023
Know how to understand International Laws on Nutrition Labelling for Food Service Establishments in a simplified manner.
April 28, 2023
The nutrition label provides detailed information about a food's nutrient content, FSSAI issues guidelines and regulations to be followed, read to know more
January 21, 2023
In today’s world food allergies are very common with its prevalence spreading to many countries around the globe
January 21, 2023
Food Allergies can at times be life-threatening hence the Food Authority of India has made it essential for the food companies to declare them on the Food Label of their products
February 10, 2023
Restaurants and Food Service Establishments face many challenges in nutrition labelling of their recipes which are detailed in this blog. To negate the challenges there is a need for a digital platform.
January 21, 2023
Understanding Food Traceability & Food Recall is essential to safeguard consumer health to avoid health hazards.
February 10, 2023
The recently released FSSAI Labelling Regulations, 2020 grabbed a great deal of attention from everyone. The new regulations have made the display of the calorie count of food products on menu cards mandatory by 1st January 2022
January 21, 2023
Know the difference between packaged and processed food and make the correct choice for a healthier lifestyle.
January 21, 2023
A food label is any tag, brand, mark, pictorial or other descriptive matter, written, printed, stencilled, marked, embossed or impressed on.
January 21, 2023
Have you tried searching online for images on food labels but got nutrition labels instead? Know the difference between them at FoLSol